"Tylers Guacamole" Recipe (Level: Easy)

Ingredients: 

• 6 ripe avocados 
• 3 limes, juiced 
• 1 medium yellow onion, 
• chopped 1 garlic clove, smashed then minced 
• 2 serrano chiles, cut into rounds 
• 1 big handful fresh cilantro with stems, 
• about 1/2 cup, finely chopped Extra-virgin olive oil 
• Kosher salt 
• Freshly ground black pepper 

Directions: 
Halve and pit the avocados. With a tablespoon, scoop out the flesh into a mixing bowl. Mash the avocados using either a fork or potato masher, leaving them still a bit chunky. Add the remaining ingredients, and fold everything together. Drizzle with a little olive oil, adjust seasoning with salt and pepper and give it 1 final mix with a fork. Lay a piece of plastic wrap tight on the surface of the guacamole so it doesn't brown and refrigerate for at least 1 hour before serving.

This Guacamole Recipe:
Total Time: 1 hr 10 min
Prep 10 min
Inactive 1 hr 0 min
Yield: about 4 cups
Level: Easy Read

Source: http://www.foodnetwork.com/recipes/tyler-florence/guacamole-recipe4/index.html?oc=linkback