"Tylers Guacamole" Recipe (Level: Easy)

Ingredients: 

  • 6 ripe avocados 
  • 3 limes, juiced 
  • 1 medium yellow onion, 
  • chopped 1 garlic clove, smashed then minced 
  • 2 serrano chiles, cut into rounds 
  • 1 big handful fresh cilantro with stems, 
  • about 1/2 cup, finely chopped Extra-virgin olive oil 
  • Kosher salt 
  • Freshly ground black pepper 




Directions: 
Halve and pit the avocados. With a tablespoon, scoop out the flesh into a mixing bowl. Mash the avocados using either a fork or potato masher, leaving them still a bit chunky. Add the remaining ingredients, and fold everything together. Drizzle with a little olive oil, adjust seasoning with salt and pepper and give it 1 final mix with a fork. Lay a piece of plastic wrap tight on the surface of the guacamole so it doesn't brown and refrigerate for at least 1 hour before serving.

This Guacamole Recipe:
Total Time: 1 hr 10 min
Prep 10 min
Inactive 1 hr 0 min
Yield: about 4 cups
Level: Easy Read

Source: http://www.foodnetwork.com/recipes/tyler-florence/guacamole-recipe4/index.html?oc=linkback

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